...a pure Maple Syrup Production Farm producing premium Naturally Grown, maple syrup in the heart of the Finger Lakes of Western New York State.
We produce 100% pure natural maple syrup and maple products at our state of the art sugarhouse in East Springwater, NY.
Sugarbush Hollow’s unique topography is close to Canandaigua Lake and Naples, New York and surrounded by the Bristol Hills.
We are located south of the "Little Finger Lakes" area of Conesus, Hemlock, Canadice and Honeoye Lakes and to the west of Canandaigua Lake and are blessed with excellent soils, many springs and weather conditions that are conducive to producing award winning maple syrups.
We offer many educational programs and recreational opportunities to the public to learn about
how maple sap is made into maple syrup, hikes into the sugarbush, learn the difference between sugar
maple trees and other tree species, old fashion techniques of cooking maple sap, grades of maple